4-Ingredient Chocolate & Peanut Butter Freezer Fudge Recipe (vegan & gluten free!)

4-Ingredient Chocolate & Peanut Butter Freezer Fudge Recipe (vegan & gluten free!) 

Ingredients

For the peanut butter layer:

• 1/2 cup creamy or crunchy drippy peanut butter*
• 1/3 cup coconut butter
• 1 tablespoon pure maple syrup (or coconut palm syrup)

For the chocolate layer:

• 1/2 cup creamy or crunchy drippy peanut butter
• 1/3 cup coconut butter
• 1 tablespoon unsweetened cocoa powder (or raw cacao powder)
• 1 tablespoon pure maple syrup (or coconut palm syrup)
• Optional: Coarse sea salt, for sprinkling on top

See full instructions: www.ambitiouskitchen.com